Soltako THE SICILIAN MORTAR Olive Wood Mortar & Pestle
An indispensable kitchen accessory
Out of StockOur shop no longer sells this product.
Description
Freshly crushed spices and spice mixes add an incomparable flavour and aroma to food. Use the SICILIAN MORTAR to make your own spice mixes as you cook. It is also suitable for making creamy pestos, marinades for meat and vegetables or aromatic oils. It is made of hard olive wood which has very fine pores and can withstand the pressure of the pounding pestle with no problems. Plus, it looks great too with a beautiful natural wood grain.
- Exclusive olive wood from Tunisia
- Robust and heat resistant
- Does not absorb liquids or odours
- Naturally antibacterial
Size: mortar Ø 14 cm, pestle length 15 cm
| Type of Product: | Kitchen Accessories |
|---|---|
| Special Properties: | Handmade- Each Piece is Unique!, Heat Resistant, Handwash only, Antibacterial |
| Remarks: | Natural material - deviations in the grain of the wood are possible |
| Made in: | Tunisia |
| Country of Origin of the Wood: | Tunisia |
More information
Cleaning & Care:
Wash by hand and dry thoroughly. Do not wash in the dishwasher or use dishwashing soap to clean. Regularly treating the wood with olive oil, sunflower oil or mineral oil will protect the wood from drying out and developing cracks. To treat the wood apply a small amount of oil to the entire surface and rub it in. Wipe off the excess with a soft cloth after a while.
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